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About Joey's

Joey's came into existence circa October 2008, with its owner being a self-taught non-professional cookies enthusiast who enjoyed making cookies (among other fine foods) for well over a decade.

With a dedication towards excellent ingredients and a strong sense of iingenuity, Joey's created several unique offerings which became perennial favourites among customers, including cranberry sesame wheat stick (紅莓芝麻麥條) and flourless sea salt cashew (無麵粉海鹽腰果). Joey's also boasted of having the best almond crisp (杏仁脆片) in town.

Gratefully enjoying positive encouragment and gradual recognition, Joey's cookies were hailed by customers and food critics alike, and was described by hotel chef as one of the very rare cookies maker, though not formally trained, achieving 5-star hotel quality. Joey's also had the honour of becoming the #1 search for "cookies" under Yahoo!雅虎香港 without any advertising fee.

In addition, Joey's created a series of sugarless cookies (無糖曲奇), niceties that still passes our stringent standards of taste even without sugar.

Joined by the pastry chef from the famed Amigo's restaurant, a series of elegant cakes became part of Joey's offerings, especially the famed Napoleon cake. Again, Joey's had the ingenuity to offer exotic creations such as durian Napoloen, a first of its kind in HK and yet another instant hit.

 

 

Rediscovering the Cookie Lover in You

Joey's is well aware of other cookies offerings with their own particular features.  So, for all our patrons--a sincere Thank You for your encouragement and support!

We are dedicated to present cookies of Quality.  To Joey's, a strong element of quality is derived from our ingredients. The ingredients we proudly presented were not chosen simply for its exotic ambience. Instead, they are carefully selected choices that meet our standard.  What resulted are cookies that are:

  Needless to say, devoid of any artificial flavoring, coloring, preservatives, additives, butter extract, coffee extracts.
  Not made with excessive sugar. Due to the generous amount of exotic ingredients used, there is no point in using excessive sugar to cover the good taste.
  Not made with heavy dosage of butter.  There are no queasy feelings on your stomach (or on your hands)

With the individual ingredients, each of the twenty-plus different types of cookies possesses distinctive tastes of its own.

With the natural ingredients, the special taste lingers on from your first bite to the last bite.  We surmise in describing the cookies as elegant, but we trust our patrons to be the judge.

 

 

 

 

 

 

 

 

© Copyright 2008

 

 

 

Quality & Style.
Best kept secret in Hong Kong.
ABOUT JOEY'S
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